Cherry tomatoes are slightly smaller and sweeter than conventional tomatoes. They are a popular variety of tomatoes worldwide and they can be found in a wide variety of Mexico plates to Asia. They are also very easy to grow, and they mature rapidly in temperate zones. From cherry tomatoes can get expensive in the supermarket, some consumers prefer to grow them at home where they can flourish like weeds in the right conditions.
Many cherry tomatoes are about the size of a thumb tip, and sometimes a little higher. They are often oversized cherry, which is probably how small tomatoes have his name. They are round to oblong, with colors that can vary from landraces green with stripes for rich, bright red. Although small in size, cherry tomatoes are packed with flavor, and they are often quite sweet to boot.
There are a number of uses for cherry tomatoes. They can be used as tomatoes regularly in a number of recipes, although cooks should take into account the sweetness. They are excellent in salads and other appetizers, and can be used whole or cut in half. Some cooks like to bake or grill them, while others eat them raw as snack tomatoes. This Yahoo author happens to like them in guacamole and salsas. The sweetness of cherry tomatoes can complement a wide range of foods, and intensifies with cooking.
To grow cherry tomatoes at home, start sprouting seedlings in a greenhouse or buying seedlings from a garden store. Plant the seedlings after the last frost in rich soil worked with fertilizer and mulch. The plants prefer a bright sunny location with minimal wind, and they should be deployed so that the vines have room to grow. Staking also keeps the ground fruit. Pour cherry tomatoes as well as the planting and water every two or three days. Try to keep the water off the leaves, and fertilize approximately every two weeks.
Within weeks, the seedlings will start producing small yellow flowers, which will mature in cherry tomatoes. Tomatoes can be harvested when they are bright and evenly colored, except for tomatoes striped heritage. A handful of plants will produce a large volume of small tomatoes, especially since they actually go in the hot summer months. In colder climates, cherry tomatoes do better in a greenhouse, especially if temperatures get below 64 degrees Fahrenheit (18 degrees Celsius).
- Robust Mexican salsas are sometimes made with cherry tomatoes cut.
- Cherry tomatoes may be used in mousse.
- Orzo Salad including cherry tomatoes, yellow pepper and onions.
- Crostini with tomato, mozzarella cheese and basil.
- Cherry tomatoes are smaller and often sweeter than regular tomatoes.
- Rocket salad with cheese, cherry tomatoes and pine nuts.
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